The mechanical coffee washer/ separetor is PA-LAV is a machine to treat coffee immediately after harvesting. It separates the incoming fresh coffee cherries into floaters and sinkers. While sinkers go immediately to pulping floaters are pulped or not depending on the coffee processing needs.
The PA-LAV WASHER/SEPARTOR also cleans the fresh coffee cherries, ensuring a better quality final product. Frist the cherries fell into the vibrating conveyor where sands, earth, stems and leaves are eliminiated, while floates and sinkers are separated by density and flow directly towards the machine separated outflow spouts. The outlet spouts count on draining features to ensure low consumption of water per ton of cherry coffee processed.
Cleaning of fresh cherries is important to ensure good quality dry cherry or parchement coffees